Digital Refractometer Polarimeter REPO - ATAGO
| SKU | Résolution | Précision | Gamme de mesure | Price | Available | Amount Basket | ||
|---|---|---|---|---|---|---|---|---|
| 705858 | Angle of rotation: 0.01° / Brix: 0.1% / Fructose %: 0.1% / Honey moisture %: 0.1% / Temperature: 0.1°C | Angle of rotation: ± 0.1° (20°C) / Brix: ± 0.2% / Honey moisture %: ± 0.2% / Temperature: ± 1°C | Angle of rotation: -5 to +5° / Brix: 0.0 to 85.0% / % fructose: 0.0 to 99.9% / Honey moisture %: 13.0 to 30.0% / Temperature: 15.0 to 40.0 °C |
€1,326.00
€1,591.20
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On order |
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| 705856 | Angle of rotation: 0.01° / Brix: 0.1% / Fructose: 0.1% / Temperature: 0.1°C | Angle of rotation: ± 0.1° (20°C) / Brix: ± 0.2% / Temperature: ± 1°C | Angle of rotation: -5 to +5° / Brix: 0.0 to 85.0% / % fructose: 0.0 to 99.9% / Temperature: 15 to 40°C |
€1,326.00
€1,591.20
|
On order |
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| 705581 | Angle of rotation: 0.01° / Brix: 0.1% / International sugar scale: 0.1°Z / Temperature: 0.1°C | Angle of rotation: ± 0.1° (20°C) / International sugar scale: ± 3°Z / Brix: ± 0.2% / Temperature: ± 1°C | Angle of rotation: -5 to +5° / International sugar scale: -130 to + 130°Z / Brix: 0 to 85% / Temperature: 15.0 to 40.0°C |
€1,326.00
€1,591.20
|
On order |
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| 705857 | Angle of rotation: 0.01° / Brix: 0.1% / Inversion rate: 0.1% / Temperature: 0.1°C | Angle of rotation: ± 0.1° (20°C) / Brix: ± 0.2% / Temperature: ± 1°C | Angle of rotation: -5 to +5° / Brix: 0.0 to 85.0% / Inversion %: 0.0 to 99.9% / Temperature: 15.0 to 40.0°C |
€1,326.00
€1,591.20
|
On order |
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| 705859 | Angle of rotation: 0.01° / Brix: 0.1% / Refractive index 0.0001 / Temperature: 0.1°C | Angle of rotation: ± 0.1° (20°C) / Brix: ± 0.2% / Refractive index: ± 0.0002 (20°C) / Temperature: ± 1°C | Angle of rotation: -5 to +5° / Brix: 0.0 to 85.0% / Refractive index: 1.3306 - 1.5050 / Temperature: 15.0 to 40.0 °C |
€1,326.00
€1,591.20
|
On order |
|
The Brix scale can only indicate the quantity of dissolved solids in a solution. Whereas with the RePo-1, it is possible to determine product adulteration by measuring their optical rotations. The birth of this all-in-one device, like a hybrid device combining a refractometer and polarimeter at the same time, allows for measuring both Brix and optical rotation angle of a sample, both simultaneously. With a simple touch, purity, international sugar scale, specific rotation, and concentration can be obtained. The user can also determine minimum and maximum limits for a measurement range. And the indicator lamp will show whether the measured results are within this range or not, allowing for optimal efficiency.
The RePo-2 can determine the quantity of fructose (%) in HFCS (High Fructose Corn Syrup). Like the RePo-1, the RePo-2 is a two-in-one refractometer and hybrid polarimeter. In addition to rotation angle and Brix, the RePo-2 converts and displays the quantity of fructose (%) in HFCS. The RePo-2 is ideal in various industries such as food and beverage, or sugar refining.
The RePo-3 can determine the quantity of inverted sugar (%) converted from sucrose. In addition to rotation angle and Brix, the RePo-3 converts and displays the amount of inverted sugar (%) derived from sucrose. The RePo-3 is ideal in various industries such as sugar refining.
The RePo-4 can determine the quantity of fructose (%) and moisture in honey (%). In addition to rotation angle and Brix, the RePo-4 converts and displays the amount of fructose (%) and moisture in honey (%). The RePo-4 is ideal for overall quality control of honey.
The RePo-5 can determine the refractive index (nD). In addition to rotation angle and Brix, the RePo-5 can also display the refractive index (nD) of a sample. The RePo-5 is ideal for quality control in various industries such as perfumes, cosmetics, or pharmaceutical products. RePo-5 complies with pharmacopoeia standards.
| Alimentation | 4 alkaline AAA batteries |
| Source | LED |
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Caractéristiques techniques
International protection level: IP67
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