Before your practical work, rehydrate your components by adding 215 mL of distilled water directly into the provided container.
After reconstitution, it can be stored for 1 week at +4°C.
Phosphate Sucrose Buffer - pH 6.5 (250 mL)
Sku: 107535
Jeulin
€7.08
€8.50
The Phosphate Sucrose Buffer is sold in powder form for better preservation.
| Vendu par | 250 mL |
| Caractéristiques techniques |